GENERATED BY YUMIFYA bubbling Neapolitan margherita pizza fresh out of a wood-fired oven at a traditional pizzeria in Naples. Thin, charred crust with melted mozzarella, vibrant tomato sauce, and fresh basil leaves glistening with olive oil. Served on a white ceramic plate over a rustic wooden table with a carafe of red wine and an open kitchen visible in the background.
✨ Pizza
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Sunday, 18 May 2025